Discover a sanctuary where the art of fine dining meets the thrill of offline poker. A luxury Australian venue in the heart of Sydney, home to a refined steak and wine restaurant and an exclusive card room, designed for those who appreciate the finer things.
Velvet Poker House was born from a friendship between a chef and a poker enthusiast who dreamed of a place where culinary excellence and the camaraderie of the card table could coexist. Founded in 2018 by two friends with a vision for a refined social club, the venue quickly became a destination for those seeking an evening that engages every sense.
The name “Velvet” reflects the plush textures of the dining room, while “Poker House” honours the card room’s heritage. Every detail, from the leather chairs to the custom chips, was chosen to create an atmosphere of quiet luxury. Here, the sizzle of a perfectly seared steak meets the soft shuffle of cards, and every guest is treated as a member of a private circle.
“We didn’t want a restaurant with a poker table, or a card room with a kitchen. We wanted a single experience where both worlds feel inevitable.” — The Founders
We believe that a great meal is a work of art, crafted from the finest Australian produce and paired with exceptional wines. Our menu features premium steaks, fresh seafood, and seasonal ingredients, supported by an extensive wine list curated by our sommelier. Every dish is prepared with precision and presented with elegance.
Offline poker is about skill, strategy, and the thrill of the felt. We honour the game’s traditions while providing a modern, luxurious setting. Texas Hold’em tournaments and high roller tables are run by professional dealers, and chip buy-in packages are available for all levels of play.
From the moment you arrive, our team is dedicated to anticipating your needs and exceeding your expectations. Personalised service is the standard, with private dining and VIP reservations available. Attention to detail shapes every aspect of the experience, from the first greeting to the final farewell.
Executive Chef
Executive Chef Alessandro brings over 20 years of experience in fine dining, with a passion for Australian ingredients and classic techniques. Trained in Italy and seasoned in Michelin-starred restaurants, he oversees the menu and kitchen operations and is known for his signature dry-aged steaks.
Sommelier
Isabelle curates our extensive wine list, focusing on boutique Australian wineries and rare international vintages. A certified sommelier with a deep knowledge of pairings, she hosts regular wine tasting events and ensures every meal is complemented by the perfect glass.
Card Room Manager
David manages the card room with a focus on fair play, professionalism, and an exceptional player experience. A former tournament director with international experience, he oversees all poker operations and dealer training, ensuring every game runs smoothly and securely.
Hospitality Director
Sarah leads our front-of-house team, ensuring that every guest feels welcomed and cared for from arrival to departure. With a background in luxury hotel management, she coordinates VIP reservations and private events, and is passionate about creating memorable experiences.
An elegant space with plush velvet seating, warm lighting, and an open kitchen where guests can watch the chefs at work. Seating for up to 80 guests is arranged to feel intimate rather than crowded, and a private dining area is available for gatherings that deserve their own room. A copper-topped bar serves signature cocktails and sets the tone for the evening.
A sophisticated room designed for focus and comfort, featuring professional poker tables, leather chairs, and a dedicated dealer station. Multiple Texas Hold’em tables accommodate different levels of play, while a high roller area offers enhanced privacy. Chip buy-in packages are available at the entrance, so every guest can join the game with confidence.
We are committed to providing a responsible entertainment environment where the focus is on skill, strategy, and social enjoyment. Velvet Poker House is a physical venue, and every game is conducted face-to-face with professional oversight.
Join our sommelier for guided tastings featuring boutique Australian wines paired with small plates. Held monthly in the private dining room, limited to 20 guests for an intimate experience. Reservations required.
Learn the finer points of Texas Hold’em from our professional dealers in a friendly, low-pressure setting. Suitable for beginners and intermediate players, covering rules, etiquette, and basic strategy. Chip buy-in packages included.
Host your next milestone at Velvet Poker House, with customisable menus and exclusive use of the card room. Ideal for birthdays, corporate events, and anniversaries, with a dedicated event coordinator and flexible packages.
We are located at 1 Crown Street, Sydney NSW 2000, Australia, easily accessible by public transport and with nearby parking.
Whether you’re here for a perfectly cooked steak or a night of Texas Hold’em, we look forward to welcoming you. Make a reservation online or by phone, and ask about VIP packages for a tailored experience.
Book Your VisitYou must be 18 or older to enter.
